![]() German Quark can be made without the aid of rennet. But don’t compare it with cottage or cream cheese, or ricotta, it is completely different. It is a European fresh cheese, soft, white and not aged, the French call it “fromage frais”. Spice it up with pepper, paprika or horseradish. It tastes awesome with strawberries, raspberries or blueberries. You can mix it with herbs such as water cress, chives, basil or parsley. It contains a lot of protein, minerals, phosphor, vitamins such as A and B. Quark is a healthy bread spread and delicious for many dips. You can mix it with all kinds of fruits, jam, and vegetable. The potatoes will be boiled with the peel and while they are hot, you would peel them. It is a healthy snack or tastes delicious with potatoes that we call “Pellkartoffeln”. German Quark is used in many desserts, cakes and spreads. ![]()
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